Dorea
RANK: Genus
TAXONOMY: Bacteria -> Terrabacteria group -> Firmicutes -> Clostridia -> Clostridiales -> Lachnospiraceae -> Dorea
OVERVIEW:
Nonsporeforming, Gram-stain-positive rods. Nonmotile. Obligately anaerobic. Chemo-organotrophic. Major end products of glucose metabolism are ethanol, formate, acetate, H2, and CO2. Butyrate is not produced. DNA G+C content (mol%): 40–45.6 (Tm). Type species: Dorea formicigenerans (Holdeman and Moore 1 9 7 4) Taras, Simmering, Collins, Lawson and Blaut 2 0 0 2, 426VP (Eubacterium formicigenerans Holdeman and Moore 1974, 274).
This genus contains microbial species that can reside in the human gastrointestinal tract. [PMC 4262072]
|
Gut associated |
Beta Galactosidase |
Fecal distribution |
Microbial Abundance Data: Dorea
Percent of total population with standard deviation [PMID: 22698087]. Percentages > 1% highlighted. |
Buccal
Mucosa | Keratinized
Gingiva | Hard
Palate |
Throat | Tonsils | Saliva | Stool |
0.000 %
(0.004) |
0.000 %
(0.001) |
0.002 %
(0.012) |
0.001 %
(0.005) |
0.000 %
(0.000) |
0.001 %
(0.005) |
0.236 %
(0.348) |
|
DESCENDANTS
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INTERACTIONS
| | METABOLOMICS
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