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Anaerofustis

RANK: Genus

TAXONOMY: Bacteria -> Terrabacteria group -> Firmicutes -> Clostridia -> Clostridiales -> Eubacteriaceae -> Anaerofustis

OVERVIEW:

Cells are rod-shaped, stain Gram-positive, and do not form spores. Strictly anaerobic and catalase-negative. Resistant to 20% bile. Some carbohydrates are fermented. End products of metabolism from glucose peptone-yeast extract broth are acetic and butyric acids. Esculin is not hydrolyzed. Lipase-, lecithinase-, and urease-negative. Nitrate is not reduced to nitrite. Indole-negative. The predominant long-chain cellular fatty acids consist of a complex mixture of straight-chain saturated and monounsaturated fatty acids and dimethyl acetals (DMAs), with C14:0, C16:0, C18:1 cis9, and C18:1 cis9 DMA predominating. DNA G+C content (mol%): 70. Type species: Anaerofustis stercorihominis

This genus contains microbial species that can reside in the human gastrointestinal tract. [PMC 4262072]



Microbial Abundance Data: Anaerofustis
(Percent of total population with standard deviation [PMID: 22698087])
Group 1
Group 2
Group 3
Group 4
Group 1 Avg
Buccal
Mucosa
Keratinized
Gingiva
Hard
Palate
Group 2 Avg
Throat
Throat
Tonsils
Saliva
Group 3 Avg
Supragingival
Plaque
Subgingival
Plaque
Stool
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.000)
0.000 %
(0.003)
TAGS
Keystone
Core species
Type species
Pathogen
Dysbiosis associated
Flora/ commensal
Gut associated
Probiotic
Leanness
Obesity
Skin microbiome
Fecal distribution
Oral microbiome
Vaginal microbiome
Butyrate producer
Catalase producer
Histamine producer
Food fermenter
Amylolytic
Propionate producer
Nitrifying
Biofilm producer
DESCENDANTS
INTERACTIONS
KEGG PATHWAYS

CLUSTERS WITH
METABOLOMICS       
ANTIBIOTIC RESISTANCE   
BIOFILM FORMERS   
COGEM PATHOGENICITY   

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