Burkholderiaceae

   RANK: Family

TAXONOMY: cellular organisms -> Bacteria -> Proteobacteria -> Betaproteobacteria -> Burkholderiales -> Burkholderiaceae

OVERVIEW:

The Burkholderiaceae are a family of bacteria included in the order Burkholderiales. It includes some pathogenic species, such as Burkholderia mallei (glanders) and Burkholderia pseudomallei (melioidosis). Specific sets of gram negative bacteria, such as members from the Burkholderiaceae family, accumulate in the stoma vascular fraction from overweight or obese patients almost proportionally to the body mass index [PMID 24003922].

Family is phenotypically, metabolically, and ecologically diverse. Includes both strictly aerobic and facultatively anaerobic chemoorganotrophs and obligate and facultative chemolithotrophs.

Type genus: Burkholderia Yabuuchi, Kosako



Microbial Abundance Data: Burkholderiaceae
(Percent of total population with standard deviation [PMID: 22698087])
Group 1
Group 2
Group 3
Group 4
Group 1 Avg
Buccal
Mucosa
Keratinized
Gingiva
Hard
Palate
Group 2 Avg
Throat
Throat
Tonsils
Saliva
Group 3 Avg
Supragingival
Plaque
Subgingival
Plaque
Stool
0.012 %
(0.058)
0.014 %
(0.080)
0.005 %
(0.020)
0.016 %
(0.074)
0.065 %
(0.505)
0.053 %
(0.210)
0.005 %
(0.031)
0.002 %
(0.018)
0.199 %
(1.763)
0.005 %
(0.040)
0.001 %
(0.005)
0.010 %
(0.076)
0.002 %
(0.022)
TAGS
Keystone Core species Type species Pathogen Dysbiosis associated Flora/ commensal Gut associated Probiotic
Leanness Obesity Skin microbiome Fecal distribution Oral microbiome Vaginal microbiome Butyrate producer Catalase producer
Histamine producer Food fermenter Amylolytic Propionate producer Nitrifying
DESCENDANTS
INTERACTIONS
KEGG PATHWAYS

CLUSTERS WITH
METABOLOMICS       
NUTRIENTS/ SUBSTRATES

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