Roseburia hominis

   RANK: Species

TAXONOMY: Terrabacteria group -> Firmicutes -> Clostridia -> Clostridiales -> Lachnospiraceae -> Roseburia -> Roseburia hominis

OVERVIEW:

Glucuronidase activity was induced by growth on d-glucuronic acid, or by addition of 4-nitrophenol-glucuronide, in Roseburia hominis A2-183, while beta-glucosidase activity was induced by 4-nitrophenol-glucopyranoside. Inducibility varied between strains. [PMID: 18537837]

This species has been identified as a resident in the human gastrointestinal tract based on the phylogenetic framework of its small subunit ribosomal RNA gene sequences.[PMC 4262072]

1

COGEM
COGEM released a comprehensive database of pathogenicity assessment of around 2575 bacterial species in 2011. The database ranks the pathogenicity of species on a scale of 1 to 4. Roseburia hominis ranks 1 on this scale: The species or strain does not belong to a recognized group of disease-invoking agents in humans or animals and/or has an extended history of safe usage under conditions without any physical restrictions


TAGS
Keystone Core species Type species Pathogen Dysbiosis associated Flora/ commensal Gut associated Probiotic
Leanness Obesity Skin microbiome Fecal distribution Oral microbiome Vaginal microbiome Butyrate producer Catalase producer
Histamine producer Food fermenter Amylolytic Propionate producer Nitrifying Biofilm producer
INTERACTIONS
KEGG PATHWAYS

CLUSTERS WITH
METABOLOMICS       
NUTRIENTS/ SUBSTRATES
  • Resistant starch (type II) [parent]
  • N-Acetyl-D-glucosamine [parent]
  • Acetate [parent]
  • β-Glucan [parent]
  • Resistant starch (type III) [parent]
  • Arabinoxylans [parent]
  • Raffinose [parent]
  • Stachyose (soy oligosaccharide) [parent]
  • Chitin [parent]

  • ENDPRODUCTS
  • Lactate [parent]
  • Butyrate [parent]
  • Butyrate

  • INHIBITED BY
  • High animal protein diet [parent]
  • Low carbohydrate diet [parent]
  • Ketogenic diet [parent]
  • High meat diet [parent]
  • Epinephrine [parent]
  • Fructo-oligosaccharides [parent]

  • ENHANCED BY
  • Resistant starch (type II) [parent]
  • Almonds/ almond skins [parent]
  • Polymannuronic acid [parent]
  • Vitamin D [parent]
  • N-Acetyl-D-glucosamine [parent]
  • β-Glucan
  • Dopamine [parent]
  • β-Glucan [parent]
  • Walnuts [parent]
  • Whole-grain barley
  • Arabinoxylans [parent]
  • Dietary fiber [parent]

  • BIOTRANSFORMS

    BIOTRANFORM
    ANTIBIOTIC RESISTANCE   BIOFILM FORMERS   COGEM PATHOGENICITY   

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